Great Food at Leeds (GFAL) receives the Sustainable Restaurant Association’s highest accolade

Great Food at Leeds (GFAL) is delighted to announce that it has received the Sustainable Restaurant Association’s highest accolade, a three-star ‘Food Made Good’ sustainability rating. The team achieved an overall score of 70% over three main categories; Sourcing, Society and Environment. Beverley Kenny MBE, Deputy Director of Commercial Services, said “Receiving the highest rating at the … Continue reading Great Food at Leeds (GFAL) receives the Sustainable Restaurant Association’s highest accolade